Early Specials include Choice of soup or salad,
entree, sides except for pasta, dessert and coffee, tea or milk

SOUP or SALAD

(Choice of Greek Salad or Avgolemono soup)

ENTREES

(Choice of One)

GRECIAN STYLE CHICKEN – $15.95
GRILLED BONELESS BREAST OF CHICKEN – $15.95
CHICKEN-KE-BOB – $15.95
LAMB SHANK – $16.95
ROAST PRIME RIB (Limited) – $18.95

FROM THE BROILER

BEEF-KE-BOB – $16.95
FILET MIGNON- 6 ounce – $18.95
SHORT RIBS (Ask Waiter if available) – $15.95
STEAK SANTORINI (Sirloin) -$15.95

SEAFOOD

FRESH TROUT (Broiled) – $16.95
TILAPIA – $15.95
FISH OF THE DAY – $16.95

*The above entrees are served with
Fresh Vegetable and Potatoes

PASTA

PASTA CORFU – $14.95
(Chicken in Red Sauce)

PASTA ALA GRECO – $14.95

Dessert and beverage

…included, ask your waiter

Monday through Thursday 5:00-6:30
Friday 5:00-6:00
Sunday 4:00-6:00

Your order must be given to the chef before 6:30
Friday & Sunday before 6:00