Chesterfield
Desserts
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A Greek classic! Fresh spiced walnuts layered between butter- brushed phyllo dough & a cinnamon citrus honey sauce-baked to perfection
Traditional Mediterranean-style flan. Egg, cream, and semolina-based custard sandwiched between layers of phyllo dough. Served warm and drizzled with our house-made cinnamon citrus honey
This chocolate chip cheesecake isn’t just plain cheesecake with chocolate chips in it. This is a developed recipe with just the right balance of sour cream & a creme de cacao to compliment the chocolate chips. It is baked on a chocolate cookie crust & finished with a chocolate “paw” border
It has the perfect balance of lime juice and zest for just the right amount of sweet-and-sour. It is baked on a graham cracker crust and topped with a white chocolate ganache
Dense, rich and moist two-layer
cake made with a generous
amount of premium chocolate; finished with chocolate ganache
over the entire cake.
This one-of-a-kind cheesecake features a chocolate cookie-crumb crust, followed by layers of cappuccino cheesecake, then ladyfinger, and topped off with a layer of rum cheesecake. Garnished with hand-decorated chocolate ganache and dusted with cocoa
The best carrot cake you’ve ever had-seriously. This double layer dessert is baked with carrots, pineapple, coconut, and cinnamon. Iced with a ridiculously delicious cream cheese frosting and garnished with a roasted walnut. You can’t go wrong with this one!
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